tastehongkong.com valuation and analysis

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Meta Tags
Title Taste Hong Kong | Hong Kong Food Blog with Recipes, Cooking Tips mostly of Chinese and Asian
Description Hong Kong Food Blog with Recipes, Cooking Tips mostly of Chinese and Asian
Keywords recipe, recipes, free recipes, blog, foodblog, food photos, Hong Kong, chinese, asian, food, foods, ingredient, ingredients, cooking, homecooking, simple, healthy, cookbook, cookbooks
Server Information
WebSite tastehongkong favicontastehongkong.com
Host IP 143.95.86.77
Location United States
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tastehongkong.com Valuation
US$6,050,584
Last updated: 2022-10-06 01:24:40

tastehongkong.com has Semrush global rank of 1,749,303. tastehongkong.com has an estimated worth of US$ 6,050,584, based on its estimated Ads revenue. tastehongkong.com receives approximately 698,145 unique visitors each day. Its web server is located in United States, with IP address 143.95.86.77. According to SiteAdvisor, tastehongkong.com is safe to visit.

Traffic & Worth Estimates
Purchase/Sale Value US$6,050,584
Daily Ads Revenue US$5,586
Monthly Ads Revenue US$167,555
Yearly Ads Revenue US$2,010,656
Daily Unique Visitors 46,543
Note: All traffic and earnings values are estimates.
DNS Records
Host Type TTL Data
tastehongkong.com. A 14397 IP: 143.95.86.77
tastehongkong.com. NS 86400 NS Record: ns1.arvixeshared.com.
tastehongkong.com. NS 86400 NS Record: ns2.arvixeshared.com.
tastehongkong.com. MX 14400 MX Record: 0 mail.tastehongkong.com.
HtmlToTextCheckTime:2022-10-06 01:24:40
Home | About Private Policy Online Shop @ tastehongkong.com Taste Hong Kong May 13, 2015 Asian Stir-Fry Udon Noodles with Vegetables It seems that my injured shoulder is recovering fairly well as I could cook this stir-fry pretty fast. While the minor injury has kept me from carrying heavy objects, it also leads me to repeat dishes that are simple and easy to prepare. This is one of them. Continue reading ‘Asian Stir-Fry Udon Noodles with Vegetables’ … Chinese Taro Cake (aka Yam Cake or Wu Tao Gao 芋頭糕) February 14, 2015 Like turnip or radish cake, this crisp fried dim sum is made with rice flour, Chinese sausage, dried mushrooms and dried shrimps. ... How to Stuff Tofu with Fish Paste December 16, 2014 You only need to cut a slit halfway down the centre of tofu slice , thus give us an opening for easy stuffing. ... Pumpkin Sweet Rice Pancake, Chinese Style November 4, 2014 Fried, the pancakes shall be slightly crisp on the surface and delicately sticky inside, resembling a piece of
HTTP Headers
HTTP/1.1 301 Moved Permanently
Server: nginx/1.18.0
Date: Sun, 24 Oct 2021 10:33:20 GMT
Content-Type: text/html; charset=UTF-8
Connection: keep-alive
X-Redirect-By: WordPress
Location: http://www.tastehongkong.com/

HTTP/1.1 200 OK
Server: nginx/1.18.0
Date: Sun, 24 Oct 2021 10:33:22 GMT
Content-Type: text/html; charset=UTF-8
Connection: keep-alive
Link: ; rel="https://api.w.org/"
tastehongkong.com Whois Information
Domain Name: TASTEHONGKONG.COM
Registry Domain ID: 1353933180_DOMAIN_COM-VRSN
Registrar WHOIS Server: whois.enom.com
Registrar URL: http://www.enomdomains.com
Updated Date: 2020-10-29T05:29:48Z
Creation Date: 2007-12-13T01:57:05Z
Registry Expiry Date: 2021-12-13T01:57:05Z
Registrar: eNom, LLC
Registrar IANA ID: 48
Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited
Name Server: NS1.WARTHOG.ARVIXE.COM
Name Server: NS2.WARTHOG.ARVIXE.COM
DNSSEC: unsigned
>>> Last update of whois database: 2021-09-12T18:18:48Z <<<